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During the final and the two laureate concerts in the Centre for Fine Arts, BOZAR Restaurant (1 star in the Michelin Guide and 16.5/20 in the Gault&Millau Guide) is presenting a special menu (€85 for the three course menu and €135 for the “all-in” three course menu).

For the occasion, chef Karen Torosyan’s restaurant will exceptionally open its doors on Monday 20 May with modified opening times (open from 5 till 8pm).

For more information and to make a reservation (compulsory) please go to www.bozarrestaurant.be.


  • Collection of wind instruments

    On 26 September, 1 October, and 10 October 2020, the Music Fund, a Belgian humanitarian organisation that supports music schools and socio-artistic projects, will organise a major collection of wind instruments in partnership with BOZAR. The instruments will go to brass bands and music schools in the Democratic Republic of Congo and Haiti.

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  • © Philippe Degobert

    Download the visitor’s guides on our application

    The autumn exhibitions will open their doors soon, and our visitor’s guides will be available digitally.

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  • Open Call Artistic Residency

    Words matter. Words reflect our world but also shape it. Language includes some and excludes others. BOZAR takes part in Smashing Wor(l)ds: Cultural Practices for re/Imagining & un/Learning Vocabularies, an ambitious European project that explores vocabularies, languages, and narratives of resistance in order to build new forms of expressions.

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